The potato chip, a humble snack that was once considered a cheap and convenient option, has undergone a remarkable transformation over the years. From its humble beginnings as a simple side dish to its current status as a cultural icon, the potato chip has become a beloved snack worldwide.

The origins of the potato chip can be traced back to the early 19th century, when potatoes were first introduced to the United States. It wasn't until the 1850s, however, that the potato chip as we know it today was invented. The story goes that a disgruntled customer at a New York City restaurant complained that his potatoes were too thick and soggy. The chef, George Crum, decided to take revenge by slicing the potatoes as thin as possible and frying them until they were crispy. To his surprise, the customer loved the new dish and the potato chip was born.

As the popularity of the potato chip grew, it began to evolve and take on new forms. In the early 20th century, the first commercial potato chip companies were established, and the snack began to be packaged and sold in stores. This allowed the potato chip to become a more convenient option for busy people on the go.

The evolution of the potato chip didn't stop there, however. As the decades passed, new flavors and varieties of potato chips were introduced, from classic salt and vinegar to more creative options like jalapeno and sour cream. This led to the rise of the gourmet potato chip, with small-batch producers and specialty shops offering unique and exotic flavors.

At Zest, we are proud to be part of this evolution, offering a wide range of delicious flavors and seasonings that can enhance your potato chips and take them to the next level. From classic salt and vinegar to more creative options like BBQ, Cheese, and Ketchup, our flavors are sure to excite and delight your taste buds